Coconut Corn 10PM Soup

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By Nandini Ahuja A few weekends ago, my parents were out of town, and I saw it as a golden opportunity to spend some time alone in the kitchen. I was planning to… Continue reading

Avatar The Last Airbender Recipes: Fire Nation Spicy Chicken Gumbo

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By Shannon Moloney Suggested song to play while cooking: Fire by Kasabian Our second competitor for the Avatar, The Last Airbender recipe series is representing the Fire Nation. Sure the Fire Nation is… Continue reading

S’mores Ya Later

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Maybe it’s the chocolate. Maybe it’s the camaraderie of sitting around a campfire. Or maybe it’s just that I like setting things on fire. OK, it’s probably the last one. But honestly, I… Continue reading

Surprise Ingredient(s) Chili Recipe

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By Lucy Morel Over the past few years, I’ve found myself accumulating a lot of random sauces, condiments and spices I’ve ended up only using once or twice.  I imagine you might be… Continue reading

bartaco: Gluten-Free Taco Heaven

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By Gabriele Boland Very late in life, I have discovered my love of tacos. I blame a fear of the Taco Bell Chihuahua, and a loyalty to all things chicken fingers and french… Continue reading

Avatar The Last Airbender Recipes: Water Tribe Mexican BLT Chicken Salad

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By Shannon Moloney Suggested song to play while cooking: Sailing to Nowhere by Broken Bells Recent events have reminded me of a show I loved when I was younger, and in fact still… Continue reading

Eat Like a Gilmore Girl: Rory Pancakes

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Post by Nandini Ahuja Breakfast is fuel for the day. It’s the most important meal of the day. The most! This is something the Gilmore girls take very seriously if “fuel” means “sugar”… Continue reading

Restaurant Review: Left Bank

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Left Bank, 117 Perry Street; New York, NY 10014 Reviewed by Tess Sanders Left Bank’s Iron roast split chicken farro risotto, local mushrooms, pecorino West Village, New York $$$ The winter of my… Continue reading

Sneaky Little Bastards! Poisonous Plants Disguised as Everyday Foods

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  by Alex Castanon If you suddenly get the intense urge to live off the land and explore your roots, be very careful what you pop into your gob because some of the… Continue reading

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